This product is the result of a valuable and meticulous process by which herbal
infusion is obtained from rosemary leaves in a water-alcohol solution; this solution
is used as a natural dye in order to preserve the typical scent and colour of the plant
itself.
Thanks to its medium alcohol content, the product is extremely versatile: it can be
served at the end of a meal (the recommended temperature is 4 to 6 degrees) or
even as an ingredient for classy cocktail recipes.
Health benefits of Rosemary:
liver cleansing properties, with tonic-digestive effects.
The plant has important antioxidant and antimicrobial effects that can help reduce
infections of the respiratory tract.

DATA SHEET:
ALCOHOL BY VOLUME: 19,5%
BOTTLE CAPACITY: 500 ml