Mint Herbal Infusion
This product is the result of a valuable and meticulous process by which herbal
infusion is obtained from mint leaves in a water-alcohol solution; this solution is
used as a natural dye in order to preserve the typical scent and colour of the plant
itself.
Thanks to its medium alcohol content, the product is extremely versatile: it can be
served at the end of a meal (the recommended temperature is 4 to 6 degrees) or
even as an ingredient for classy cocktail recipes.
Health benefits of Mint:
with its antibacterial, analgesic and anti-inflammatory properties, mint may be an
excellent herbal option for the relief of headache and migraine pain and for cardio-
respiratory problems.
DATA SHEET:
ALCOHOL BY VOLUME: 19,5%
BOTTLE CAPACITY: 500 ml
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