Grappa aged in Marsala barriques
This great Grappa is obtained from the distillation of our best pomace coming from the most suitable areas of Monferrato. Bain-marie distillation in small stills, then aging for a long time in barriques used for the aging of Marsala, a famous liqueur wine produced in Sicily, mainly in Marsala – from which it takes its name. On the nose it is characterised by a very delicate and intense aroma; its dry taste recalls candied fruit.
DATA SHEET
ALCOHOL CONTENT: 42% by Volume
AGING AND FINING: 10 years in Marsala Barriques
BOTTLE CAPACITY: 700ml
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